Agriculture: Current Trends and Future

 

<p style="&quot;text-align:" justify;"=""> In the interim, agriculture’s share of global GDP has shrunk to just 3 percent, one-third its contribution just decades ago. Roughly 800 million people worldwide suffer from hunger. And under a business-as-usual scenario, 8 percent of the world’s population (or 650 million) will still be undernourished by 2030.The reality is that little innovation has taken place within the business of late—in any case, nothing to point that food inadequacy associated hunger won't be an issue in the coming decades.

 

    Related Conference of Agriculture: Current Trends and Future

    January 28-29, 2026

    24th World Congress on Nutrition and Food Chemistry

    Zurich, Switzerland
    April 02-03, 2026

    7th European Food Chemistry Congress

    Geneva, Switzerland
    May 25-26, 2026

    9th European Food Science Congress

    Paris, France
    May 25-26, 2026

    20th International Conference on Food Microbiology

    Zurich, Switzerland
    May 25-26, 2026

    35th World Conference on Food and Beverages

    Zurich, Switzerland
    June 17-18, 2026

    7th Global summit on Agriculture & Organic farming

    Aix-en-Provence, France
    October 08-09, 2026

    30th International Conference on Food and Nutrition

    Rome, Italy
    October 29-30, 2026

    5th International Conference on Agroecology and Organic farming

    Aix-en-Provence, France

    Agriculture: Current Trends and Future Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in